White Non Basmati Rice refers to a category of rice that includes various types of long, medium, or short-grain rice that are not classified as basmati rice. The grains are typically white in color and can be slender, round, or plump, depending on the specific type. This rice is widely available in grocery stores, supermarkets, and food markets worldwide. Its versatility, neutral flavor, and availability make it suitable for a wide range of recipes and cooking styles. White Non Basmati Rice is a versatile staple in many cuisines around the world. It is commonly used for everyday meals, including steamed rice, pilafs, biryanis, fried rice, risottos, and various rice-based dishes.
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